Showing all 7 results
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BonesFrozen Pork Femur Bones
Frozen pork bones are supplied for broth, stock, sauce and further-processing applications where marrow, connective tissue and residual meat contribute flavor and body.
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LegFrozen Pork Leg
Frozen pork leg is a versatile primal cut suitable for a wide range of wholesale and processing programs. Specifications can vary by bone, skin,…
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LegFrozen Pork Leg Joint
Frozen pork leg is a versatile primal cut suitable for a wide range of wholesale and processing programs. Specifications can vary by bone, skin,…
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OffalsFrozen Pork Tongue
Pork tongue is a specialty cut that develops a tender texture after controlled cooking. It is suitable for slicing, braising and prepared-food applications across…
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LegFrozen Pork Trimmings
Frozen pork trimmings are flexible processing raw material for buyers that need defined lean/fat specifications for minced, sausage and prepared-meat production.
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LegFrozen York Cut Leg
Frozen pork leg is a versatile primal cut suitable for a wide range of wholesale and processing programs. Specifications can vary by bone, skin,…
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ShoulderFrozen York Shoulder
Frozen pork shoulder is a versatile primal with good flavor and processing yield. It can be supplied in bone-in or boneless formats according to…