Showing all 2 results

• 
  Bones

  Frozen Pork Backbone

  Pork back and piano bones provide marrow, connective tissue and residual meat that contribute body and flavor to stocks, broths and further-processed products.

  View product Request quote
• 
  Bones

  Frozen Pork Neck Bone

  Pork neck bones combine bone, connective tissue and flavorful meat, making them particularly useful for slow-cooked dishes, stocks and traditional recipes.

  View product Request quote