Showing 19–27 of 93 results
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BellyFrozen Pork Belly Boneless Single Ribbed
Boneless pork belly provides a flexible format for customers who need efficient slicing, portioning and processing without the rib bones. It offers a consistent…
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BellyFrozen Pork Belly Ribs
Frozen pork belly is a versatile commercial cut valued for its balance of lean meat and fat. Valsabor supplies belly formats for wholesale, processing,…
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BellyFrozen Pork Belly Ribs
Frozen pork belly is a versatile commercial cut valued for its balance of lean meat and fat. Valsabor supplies belly formats for wholesale, processing,…
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OffalsFrozen Pork Bladder
Pork bladder is a specialty by-product used in selected traditional and processing applications. It can be supplied frozen for customers with established specifications and…
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ShoulderFrozen Pork Bones
Frozen pork bones are supplied for broth, stock, sauce and further-processing applications where marrow, connective tissue and residual meat contribute flavor and body.
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OffalsFrozen Pork Brains
Frozen pork brains are a delicate specialty offal product with a soft texture after cooking. They are intended for professional buyers serving traditional cuisines…
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HeadFrozen Pork Cheeks
Pork cheeks are compact, richly flavored muscles that become exceptionally tender during long, moist cooking. They are a strong fit for restaurants, prepared-meal production…
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TrimmingFrozen Pork Diaphragm
Pork diaphragm is a thin, flavorful muscle cut used by processors and foodservice buyers for slicing, marinating and specialty meat preparations. Frozen supply supports…
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OffalsFrozen Pork Diaphragm
Pork diaphragm is a thin, flavorful muscle cut used by processors and foodservice buyers for slicing, marinating and specialty meat preparations. Frozen supply supports…